Cachaça Bayu

Traditional Bayu
Tradition is a strong word and it is synonymous with Bayu – nickname of Agenor Scherma, a member of the fourth generation of handcrafted cachaça producers and an expert in cachaça making.

Nowadays, Genor makes cachaça if it were for his own pleasure. That is why Bayu is named after him. His cachaça has been widely known and appreciated for more than 100 years, since Genor²s greatgrandfather²s first production at a time in which the Pirassununga region became world-famous as the most important cachaça-making center in Brazil

BAYU tradicional
Tradicion y personalidad, asi es Bayu.

Tradicion es una palabra fuerte y Bayu es el sobrenombre de Genor Scherma, cuarta generacion de productores de Cachaça artesanal, y profundo conocedor del tema.

Hoy, Genor produce la Cachaça como la que a él le gusta y es por eso que hace más de 100 anos la marca lleva su propio nombre. La Cachaça que produce es conocida y apreciada, desde la época en que su bisabuelo empezo a producirla, y esa tradicion hizo de Pirassununga una de las principales ciudades productoras de Cachaça en Brasil.